Walnuts, locally called akhrot, have been part of Kashmiri tradition for centuries — from festive platters to everyday nutrition. At Kashmir Foods, we bring you authentic Kashmiri Walnuts, handpicked from orchards in the valley and sealed fresh to preserve their crunch and flavor.
Unlike imported varieties, Kashmiri walnuts have a unique taste, lighter color, and thinner shells. They’re rich in healthy fats and antioxidants, making them not just delicious but also a smart choice for wellness.
🌿 Why Choose Kashmiri Walnuts by Kashmir Foods?
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Authentic Source — Grown in the cool orchards of Kashmir Valley.
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Premium Quality — Hand-selected for size, taste, and crunch.
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Nutrient-Rich — Packed with omega-3 fatty acids, protein, and fiber.
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Trusted Brand — Packed and delivered under the Kashmir Foods seal of authenticity.
🍴 How to Use Walnuts
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Snack on them raw or roasted.
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Add to desserts, brownies, and breakfast bowls.
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Blend into chutneys or walnut pesto.
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Pair with Kashmiri Pure Honey for a natural energy boost.
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Combine with Kashmiri Almonds and Premium Pistachios for a wholesome nut mix.
💪 Nutritional Benefits
Kashmiri Walnuts are rich in omega-3 fatty acids, protein, fiber, magnesium, and antioxidants. They are often called “brain food” due to their role in supporting memory and overall wellness.
(Note: General nutritional info — not a medical claim.)
✅ Why Kashmir Foods?
At Kashmir Foods, we take pride in delivering nuts that are pure, fresh, and true to their origin. From sourcing to packaging, we maintain strict quality standards so that every walnut you eat is as natural as it gets.
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Sweeten with Kashmiri Pure Honey
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Pair with Kashmiri Almonds
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Explore more in our Dry Fruits & Nuts Collection
For detailed nutrition insights, see USDA FoodData Central – Walnuts
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